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On the Pig's Back Duck Liver Paté with Port


Award winning Pates that are made in Douglas, Co. Cork. Made from fresh Irish Duck Livers, butter, port, and seasonings. Covered with clarified Irish butter for preservation.

100% Handmade. 100% Natural. 100% Local Food. 100 %GM Free. NO artificial colouring / flavours. NO compromise on taste! 125g

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